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    Sunday, January 26, 2020    
TimeEvent
 11:00 AM-1:00 PM  Box Hill Brunch
Sunday, January 26 11:00 am - 1:00 pm Adults | 25 Children | 12.5 plus applicable tax and gratuity Menu: Fruit Display - cantaloupe, honey dew, pineapple, strawberries, grapes Sticky Buns Waffle Station - syrup, whipped butter, fruit toppings, whipped cream Seasonal Salad - cabbage and kale salad | candied nuts | oranges cranberries | carrots | ginger vinaigrette Potato Hash with chopped fresh herbs Bacon and Sausage Omelete Station - cheddar | tomato | mushroom | peppers | ham | bacon sausage | onion | spinach Carving Station - herb and garlic roasted NY strip loin | horseradish crema Sautéed Chicken Breast - sesame glaze | julienne vegetables | tomatoes Mediterranean Baked Shrimp - tomato | olive oil | onion | garlic breadcrumbs Broccoli Cheddar Rice Herb Roasted Red Bliss Potatoes Winter Ratatouille Snow Peas and Roasted Baby Carrots Assorted Deserts and Cookies Reservations Required by Wednesday, January 22nd. Online registration open for members only. Please call 717.501.8802 or email reservations@regentsglen.com
  
 11:00 AM-4:00 PM  Brunch at the Grill
Join us for all day Brunch at the Grill from 11 am - 4 pm! Brunch menu and regular Grill menu available. Reservations recommended. 717.747.1919 ext 4 | reservations@regentsglen.com